Introduction to the History of Mycology
Cambridge: Cambridge University Press, 1976. Hardcover. Green cloth boards, red title block on spine with gilt lettering. Green illustrated dj. Clear mylar cover xi, 359 pages : illustrations. VG/VG Library stamp on bookblock and front end page. Library sticker on spine and rear end page. LIbrary card holder on rear end page. Item #184224
ISBN: 9780521210133
Contents: Machine derived contents note: Preface; Acknowledgements; 1. Introduction; 2. The origin and status of fungi; 3. Form and structure; 4. Culture and nutrition; 5. Sexuality, cytology and genetics; 6. Pathogenicity; 7. Poisonous, hallucinogenic and allergenic fungi; 8. Uses of fungi; 9. Distribution of fungi; 10. Classification; 11. Organisation for mycology; Epilogue; Indices.
OCLC: 1582601
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